Single Thai Red Curry Duck Pie

Master Stock Cooked Duck Leg With Vegetables & Pineapple In A Mild Red Curry And Coconut Sauce. Ingredients: Red Curry Paste Onion Garlic Carrot Lemongrass Lime Leaf Tamarind Oyster Sauce Soy Coconut Cream Chicken Stock Duck Legs Pineapple Tomato Coriander Thai Basil Shallots Puff Pastry Shortcrust Pastry Egg

Awarded the Silver Medal in Australia's Best Pie Competition.

Regular price $10.50
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Prefer to pick up?

We offer pick up at the 3 following locations:

Wodonga

6 Michael Drive, Wodonga
Pickup: Mon - Fri 8am - 5pm, Sat 9am - 1pm
Last Order By: 11pm each day

Myer Centrepoint Albury

Olive Street Entrance, Albury New South Wales 2640, Australia
Pickup: Mon - Sat 9am to 5pm, Sun 10am - 4pm
Order by 3pm the day before to pick up in store