Veal Shank (Serves 2)

Ingredients: Brown Onion, Garlic, Rosemary, Tomato Sauce, Salt, Pepper, Chicken & Beef Stock, Cherry Tomatoes, Bay leaf, Cornflour

Allergens: Garlic, Onion

Cooking Instructions: Place bag in a pot of simmering water for 15 minutes.

Suggested serving size: 2

Murray Pure Beef Cheeks Stock Vegetables Red Wine Herbs Spices Onion Mushroom Pancetta Beef Stock

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