Le Marquis Chevre Du Pelussin /kg

This Unique Goats’ Milk Cheese Is Made Near Pelussin In The Rhône Valley By Fromagerie Guilloteau. Its Exceptionally Soft Silky Texture Is A Result Of Modern Ultra-Filtration Techniques Traditional Overnight Lactic Fermentation And A Carefully Selected Combination Of Moulds And Bacteria Which Slowly Ripen The Cheese Until It Develops A Mild Sweet Milky Flavour With A Satisfying Lingering Tang And Just A Hint Of goats Milk. The Wooden Box Then Protects The Cheese Creating A Unique Micro Environment To Ripen It Until It Becomes Exceptionally Soft And Deliciously Creamy With A Lingering Lemon Tang.
Regular price $109.00
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Prefer to pick up?

We offer pick up at the 3 following locations:


6 Michael Drive, Wodonga
Pickup: Mon - Fri 8am - 5pm, Sat 9am - 1pm
Last Order By: 11pm each day

Wagga Wagga Marketplace

Baylis Street, Kiosk 11, Wagga Wagga New South Wales 2650, Australia
Pickup: Tue - Fri 9am to 4pm
Order by 3pm the day before to pick up in store

Myer Centrepoint Albury

Olive Street Entrance, Albury New South Wales 2640, Australia
Pickup: Mon - Sat 9am to 5pm, Sun 10am - 4pm
Order by 3pm the day before to pick up in store